2012 Sample Menu
Monday:
Dinner: Chicken Fried Steaks, Mashed Potatoes and Gravy, Whole Kernel Corn, Garden Salad
Tuesday:
Breakfast: Hot Breakfast Sandwiches, Oatmeal, Assorted Cereal, Fresh Fruits, Cheese Strada, Milk and Assorted Juices
Lunch: Assorted Sliced Lunch Meats, Cheeses, Breads, Lettuce, tomatoes, Potato Chips and Broccoli Bacon Raisin Salad
Dinner: Glazed Ham, Grilled Pork Chops, Macaroni and Cheese, Parsley Potatoes and Whole Kernel Corn
Wednesday:
Breakfast: Oatmeal, Assorted Cereal, Fresh Fruits, Bacon Scramble, Muffins, Milk and Assorted Juices
Lunch: Spaghetti, Marinara Sauce, Meatballs, Green Beans Amandine, Rolls and Butter
Dinner: Sloppy Joes, Chili Dogs, Cut Carrots and Ranch, Cole Slaw
Thursday:
Breakfast: Oatmeal, Assorted Cereal, Fresh Fruits, Pancakes, Banana Bread, Milk and Assorted Juices
Lunch: Hamburgers, Grilled Chicken Breasts, served with Buns, Sliced Apples & Dip, Pineapple Slaw & Potato Salad
Dinner: Oven Roasted Turkey, Mashed Potatoes and Gravy, California Mixed Vegetables, Rolls and Butter
Friday:
Breakfast: Oatmeal, Assorted Cereal, Fresh Fruits, Biscuits and Gravy, Donuts, Strada, Milk and Assorted Juices
Lunch: Salad Bar, Grilled Brats, Italian Sausage, Smoked Sausage, Kraut, Italian Pepper Sauce, Baked Beans and Buns
Dinner: Chicken Marsala or Chicken Picatta, Wild Rice, Glazed Baby Carrots, Garlic Mashed Potatoes, Croissants
All Lunches and Dinners are served with Lemonade and Iced Tea
Meals subject to change based on the age group.